14% OFF
Restaurant Commercial Tandoor

CH02 – Clay Oven

(5 customer reviews)

$1,800.00 14% OFF

  • CH02 Clay Oven is a portable clay oven that can be operated with charcoal or wood.
  • CH02 – Clay Oven

  • The dimensions of the CH02 clay oven are 32″x32″x37″, making it a fairly large clay oven.
  • The mouth opening of the CH02 clay oven is 17″, providing ample space for cooking.
  • CH02 clay oven has a stainless steel body that provides effective insulation, which helps maintain a consistent cooking temperature.
  • It is essential to install a CH02 clay oven beneath the exhaust hood in accordance with federal and local laws that are NSF certified.
  • CH02 clay oven has a temperature gauge that allows the user to monitor the cooking temperature.
  • CH02 clay oven has four sturdy wheels, including two front castors and safety brakes, making it easy to move around.

Accessories Included:

  • 10 Stainless Steel Skewers
  • 2 Stainless Steel Naan Bread Rods
  • 2 Naan Gaddi
  • One Stainless Steel Lid
  • Instruction Operational Manual
  • Dimensions: 32″x32″x37″ (WxDxH)
  • Mouth Opening: 17″
  • Weight: 550 lbs
  • Height includes wheels/castors of 5″
  • Pallet/Packed dimensions: 36″x40″x42″ (WxDxH)
  • Packaged weight: 700 lbs
  • ch02 tandoor

5 Reasons Why CH02 Clay Oven is Superior to Cement Tandoor :

  1. Clay ovens can create a unique smoky flavor that is difficult to replicate in a cement oven.
  2. The natural insulation properties of clay can help to keep food moist and prevent it from drying out.
  3. Clay ovens are typically handmade, which can add to their charm and appeal.
  4. Clay ovens may be more durable than cement ovens, as they are less likely to crack or break over time.
  5. Some customers may believe that food cooked in a clay oven is more nutritious, as the natural materials are believed to enhance the food’s nutritional value.

CH02 Clay Oven Customer Reviews :

  • We have been using the CHO2 clay oven for our tandoori dishes for over a year now, and we couldn’t be happier with the results. The oven works great on both charcoal and wood, giving our food that authentic smoky flavor that our customers love. Our tandoori chicken has never tasted better! Highly recommend this product to any restaurant owner in Toronto looking to elevate their Indian cuisine game.
  • As an Indian restaurant owner, I was looking for an oven that could handle high volumes of cooking without sacrificing quality. The CHO2 clay oven has been a game-changer for us. The oven heats up quickly and evenly, making it easy to cook multiple dishes at once. The charcoal and wood options give us flexibility in the kitchen, and the resulting flavors are just amazing. Our customers in Vancouver keep coming back for more!
  • We recently switched to the CHO2 clay oven for our tandoori dishes, and we’re blown away by the difference it has made. The oven heats up fast and maintains a consistent temperature throughout cooking, resulting in perfectly cooked meats and veggies every time. The authentic flavors and aromas that come from cooking with charcoal and wood are simply unbeatable. We highly recommend this oven to anyone in Brampton looking to take their Indian cooking to the next level.
  • We’ve been using the CHO2 clay oven in our restaurant for a few months now, and we’re already seeing the difference it makes in our dishes. The oven is easy to use and maintain, and the charcoal and wood options give us flexibility in cooking. The food comes out juicy, flavorful, and with that smoky aroma that our customers love. It’s a great investment for any restaurant owner in Surrey looking to stand out in a crowded Indian food market.
  • The CHO2 clay oven has become an essential part of our kitchen. It’s versatile, efficient, and delivers amazing results every time. Our tandoori chicken and lamb chops have never tasted better! The oven works great on both charcoal and wood, and the authentic flavors it produces are unbeatable. Highly recommend this product to any Indian restaurant owner in Mississauga looking to make a lasting impression on their customers.
  • Read more Tandoor Morni Reviews On CH02 – Clay Oven – Tandoor Oven purchased in Brampton. 
Tags
  • Clay Oven Canada
  • Commercial tandoor oven Canada
  • Indian tandoor oven Canada
  • Portable tandoor oven Canada
  • Tandoor Oven Canada
416-737-8705

5 reviews for CH02 – Clay Oven

  1. Anatolia Turkish Restaurant

    Prepare to embark on a culinary adventure at Anatolia Turkish Restaurant, where the recent acquisition of a Clay Oven has elevated their kebab cooking to new heights. As a lover of Turkish cuisine, I had the pleasure of savoring the delectable dishes that emerged from Anatolia’s Clay Oven, and I must say, the experience was nothing short of exceptional.

    From the moment you step into Anatolia Turkish Restaurant, the tantalizing aroma of perfectly grilled kebabs embraces you, instantly transporting you to the vibrant streets of Istanbul. The Clay Oven, proudly on display, stands as a testament to Anatolia’s commitment to authenticity and culinary excellence.

    The Clay Oven has truly revolutionized the kebab cooking at Anatolia. The traditional design, meticulously crafted, allows for the perfect blend of flavors and textures, creating kebabs that are tender, succulent, and bursting with authenticity. The natural clay walls of the oven impart a unique smoky essence that elevates the taste to new heights, paying homage to the traditional techniques and flavors of Turkish cuisine.

    The temperature control of the Clay Oven is superb, ensuring that each kebab is cooked to perfection. The even distribution of heat ensures that the meats are cooked uniformly, resulting in juicy and flavorful kebabs that are a delight to the palate. The Clay Oven’s ability to reach high temperatures quickly and maintain them consistently allows for optimal cooking conditions, guaranteeing the ideal balance of tenderness and caramelization in every bite.

    The experience of watching Anatolia’s skilled chefs deftly maneuver the skewers and masterfully grill the kebabs is a true spectacle. The open design of the Clay Oven allows guests to witness the artistry in action, as the flames dance and flavors meld, creating an exciting visual and sensory experience that adds to the overall enjoyment of the meal.

    In addition to the exceptional cooking capabilities of the Clay Oven, Anatolia Turkish Restaurant’s commitment to customer service shines through. The staff is knowledgeable, attentive, and passionate about sharing the rich culinary heritage of Turkey. They take pride in ensuring that every guest’s dining experience is exceptional, from the moment they step in until the final bite is savored.

    In conclusion, Anatolia Turkish Restaurant’s acquisition of a Clay Oven has elevated their kebab cooking to new heights, delivering a truly authentic and unforgettable culinary experience. The flavors, textures, and aromas that emanate from the Clay Oven transport you to the vibrant streets of Turkey, allowing you to indulge in the rich heritage of Turkish cuisine. If you’re seeking an extraordinary kebab journey, look no further than Anatolia Turkish Restaurant and their mastery of the Clay Oven.

  2. Kolachi BBQ & Grill

    As a devoted patron of Kolachi BBQ & Grill, I recently had the pleasure of witnessing an exciting upgrade to their grilling and BBQ experience: the acquisition of the Clay Oven from Tandoor Morni. Let me tell you, this partnership has taken the restaurant’s already exceptional offerings to new heights, setting the stage for an extraordinary culinary adventure.

    From the moment I stepped into Kolachi BBQ & Grill after their Clay Oven upgrade, the inviting aroma of smoky flavors engulfed the air, instantly whetting my appetite. The Clay Oven, a centerpiece of culinary craftsmanship, now occupies a prominent position in the restaurant, exuding an air of authenticity and culinary prowess.

    The introduction of Tandoor Morni’s Clay Oven has revolutionized the way Kolachi BBQ & Grill prepares and serves their grilled and BBQ delicacies. The natural clay walls of the oven work their magic, imparting a distinctive smoky essence to every dish that emerges from its fiery embrace. The result? Flavor profiles that are rich, complex, and downright mouthwatering.

    Whether it’s marinated meats, succulent kebabs, or perfectly charred vegetables, the Clay Oven brings out the best in each ingredient, infusing them with a tantalizing smoky undertone that elevates the dining experience to a whole new level. The meats emerge tender, juicy, and bursting with robust flavors that are sure to leave an indelible impression on your taste buds.

    Temperature control is a crucial aspect of any successful grilling and BBQ venture, and Tandoor Morni’s Clay Oven delivers on this front with aplomb. The oven’s ability to reach and maintain high temperatures ensures that each item on the grill is cooked to perfection, with the ideal balance of sear, juiciness, and smoky goodness. It’s a testament to the craftsmanship and engineering excellence behind this culinary masterpiece.

    What truly sets Kolachi BBQ & Grill’s implementation of Tandoor Morni’s Clay Oven apart is the overall experience it provides. The open design of the oven allows guests to witness the culinary magic unfolding before their eyes. The sight of skilled chefs tending to the grill, maneuvering skewers with expertise and finesse, adds an exciting element of theater to the dining experience, further enhancing the anticipation of the feast to come.

    In terms of customer service, Kolachi BBQ & Grill continues to shine. Their commitment to delivering exceptional experiences remains unwavering, and their passion for BBQ shines through in every interaction. The addition of the Clay Oven from Tandoor Morni is a testament to their dedication to providing their patrons with the best possible culinary adventure.

    In conclusion, the acquisition of Tandoor Morni’s Clay Oven by Kolachi BBQ & Grill has elevated the restaurant’s grilling and BBQ offerings to new heights. The unmistakable smoky flavors, tender meats, and the captivating spectacle of the Clay Oven in action create an unforgettable dining experience. If you’re a BBQ enthusiast seeking an exceptional culinary adventure, look no further than Kolachi BBQ & Grill and their marvelous collaboration with Tandoor Morni’s Clay Oven.

  3. East Indian Restaurant

    As a proud restaurant owner in Calgary, Canada, I recently had the pleasure of purchasing a Clay Oven from Morni Tandoor, and I must say, it has revolutionized the way we prepare and present our dishes. From the moment I laid eyes on this magnificent piece of culinary craftsmanship, I knew I had made a wise investment.

    The Clay Oven stands as a true centerpiece in our restaurant, captivating both the eyes and taste buds of our guests. Its traditional design, meticulously crafted by the skilled artisans at Morni Tandoor, exudes an aura of authenticity and elegance. The sturdy construction and fine attention to detail ensure its durability, making it a valuable addition to our kitchen.

    One of the most remarkable features of the Clay Oven is its ability to infuse our dishes with unparalleled flavors. The authentic clay walls work their magic, providing a unique smoky essence that elevates the taste of our tandoori delicacies to new heights. Whether it’s succulent tandoori chicken, perfectly charred naan bread, or delectable kebabs, the Clay Oven delivers an unmistakable touch of perfection to every dish that passes through its fiery embrace.

    The temperature control in the Clay Oven is another aspect that sets it apart from conventional ovens. With its ability to reach high temperatures quickly and maintain them consistently, we can ensure that our dishes are cooked to perfection. The even heat distribution ensures that each bite is succulent, tender, and bursting with flavors that our customers can’t resist.

    Moreover, the Clay Oven has become a delightful spectacle for our guests. The open, front-facing design allows them to witness the culinary artistry as our skilled chefs expertly handle the tandoor. The enticing aromas wafting through the air entice their senses, building anticipation for the culinary journey that awaits them.

    In terms of customer service, Morni Tandoor truly surpassed my expectations. Their team guided me throughout the purchase process, answering all my queries and ensuring a smooth transaction. They provided excellent post-purchase support, ensuring that I had all the necessary information and resources to make the most out of my Clay Oven.

    In conclusion, my experience with the Clay Oven from Morni Tandoor has been nothing short of exceptional. Its exquisite craftsmanship, ability to enhance flavors, and the captivating experience it provides have truly transformed our restaurant. If you’re a restaurant owner seeking to elevate your tandoori dishes and offer an unforgettable culinary experience to your patrons, I highly recommend investing in a Clay Oven from Morni Tandoor. It’s a decision you won’t regret!

  4. Kabob Garden – Afghan Kitchen

    Prepare to embark on a mouthwatering journey through Afghan cuisine at Kabob Garden – Afghan Kitchen, where the recent acquisition of a Clay Oven has transformed their culinary offerings into a true gastronomic delight. As a connoisseur of Afghan cuisine, I had the pleasure of experiencing the delectable dishes that emerged from Kabob Garden’s Clay Oven, and I must say, the flavors and authenticity were simply unmatched.

    From the moment you step into Kabob Garden, the warm aroma of spices and sizzling kebabs envelops you, transporting you to the vibrant streets of Kabul. The Clay Oven, a magnificent centerpiece in the restaurant, showcases the dedication of Kabob Garden to preserving the rich culinary heritage of Afghanistan.

    The introduction of the Clay Oven has elevated Kabob Garden’s kebab cooking to new heights. The traditional design, crafted with care and precision, ensures that each kebab is cooked to perfection. The natural clay walls of the oven infuse the meats with a distinct smoky flavor that is characteristic of Afghan cuisine, adding depth and authenticity to every bite.

    The Clay Oven’s exceptional temperature control allows for precise cooking, resulting in tender, succulent kebabs that melt in your mouth. The even distribution of heat ensures that each kebab is cooked uniformly, retaining its juiciness and capturing the true essence of Afghan flavors. The Clay Oven’s ability to reach high temperatures quickly and maintain them consistently allows for the ideal balance of char and tenderness, creating kebabs that are a delight to both the senses and the soul.

    Beyond the exquisite flavors, the Clay Oven at Kabob Garden is a sight to behold. The open design allows guests to witness the culinary mastery firsthand, as skilled chefs expertly handle the kebabs and tend to the grill. The flames dance and the aromas fill the air, creating an immersive dining experience that transports you to the heart of Afghan culinary traditions.

    In addition to the culinary delights, Kabob Garden’s commitment to hospitality and customer service shines through. The staff is warm, attentive, and passionate about sharing the rich tapestry of Afghan cuisine. They are more than happy to guide you through the menu, offering recommendations and ensuring that every guest’s dining experience is nothing short of exceptional.

    In conclusion, Kabob Garden’s acquisition of a Clay Oven has transformed their Afghan Kitchen into a culinary oasis. The flavors, textures, and aromas that emanate from the Clay Oven are a testament to their commitment to authenticity and excellence. Whether you’re a seasoned connoisseur of Afghan cuisine or a curious food lover looking for a unique dining experience, Kabob Garden – Afghan Kitchen and their Clay Oven will transport your taste buds to the vibrant land of Afghanistan.

  5. Agnes Kramp

    I recently purchased the Tandoor Morni CH02 Clay Oven for my Indian restaurant and I couldn’t be happier with my decision. The oven is of excellent quality, with sturdy clay construction and an efficient design that ensures even heating and cooking. The customer service at the Colorado US office was also top-notch – they were knowledgeable, friendly, and quick to answer all of my questions. Overall, I highly recommend the Tandoor Morni CH02 Clay Oven for any restaurant looking to elevate their Indian cuisine game!
    https://g.co/kgs/JjQWdf

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